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Menu & Opening hours

Restaurant 'Castel Pienzenau'

March 27. to October 30.

Warm cuisine:

Tuesday - Saturday: 12.00 - 14.30 & 18.00 - 21.30 

Sunday: 12.00 - 14.30

Monday: Day off

Winter - Opening hours:

November 1st - December 31st 

Thursday - Saturday: 18.30 - 21.30

Sunday: 12.00 - 14.30

Catering and private events, all year round (on request).

Breakfast and brunch:

All year

 (on request)

 

Contact and reservation:

info@pienzenau.com or by telephone: +39 0473 236649 

Ölzweig
Artischocke
Erbsen
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